It’s fragrance is characterised by mellow white peach, fresh grape flowers, a breath of smokiness from ageing in barrels and the clean aspect of Furmint. Savoring it, the wine has a unique mineral trait with notes of saltiness that accompanies the fresh zest of peach. The wine has a long finish, freshly preserved by a rounded acidity.

Serving temperature: 12 °C

[Harvest information]
Harvested during September 2015, made from a selection of ’small crate’ superior quality grapes purchased in the premium partnership programme from the most prestigious plots of Tokaj-Hegyalja.

[Winemaking technique]
The grapes were taken to the sorting table firsthand and after careful selection were softly pressed in clusters. Brand new 5hl toasted (LT, M, M+) oak barrels were used for fermentation which we acquired from two coopers. The wine was matured on fine lees until mid-April.

[Suggested dishes]
Recommended with mushrooms and pastas.